Truckee, Incline Village, and Northern Sierra Wedding and Event
Catering
- click on any image for our magic fancy zoom!
Lake Tahoe’s most recognized catering company.
The Wizard and
fine catered food are synonymous in the Sierras. Mountain Magic
Catering is the “Locals Choice”. Our company is a
customizable off premise caterer with current ideas, menus and
experience. We offer exceptional reception, special event and social
catering for Lake Tahoe and surrounding areas.
We match our passion for fitness and real foods with our unique
displays and tireless attention to the important details. Our vision is
crisp, simplistic and stainless. Mountain Magic’s staff is
healthy, accommodating and consistently professional.
"Follow the Magic"
Lake Tahoe Catering
While we are
proud of our consistent reputation for quality at valued pricing, it has been
sustained through our continual use of organic, sustainable foods from our
local vendors and Farmers Market. We bring these ingredients together with
our polished culinary practices and modern catering equipment to create both
beautiful and delicious menus.
Every menu and catering format is created to match your style, taste and
budget. We do not have any set menus or pricing and prefer to pass these
seasonal menus along after we listen to your overall ideas and type of event
query.
Lake Tahoe Wedding Reception Locations and Event Venues
Mountain Magic catering is a preferred vendor for many of the private and
state run Lake Tahoe reception and special event venues. We concentrate on
what we do best “Off Premise Catering “and easily work with
professional event and wedding coordinators when you the client prefers
additional assistance.
To give you a better idea of the type of events
we are known for:
Reception and Rehearsal
Dinners
California BBQ’s and beach
Parties
Private Parties/Cocktail Parties
Corporate Events and Retreats
Special Event Catering
Winter wedding receptions
Hors D’oeuvre/Appetizer
Parties
Dinner Parties
Film Productions
"There is no sincerer love than
the love of food."
...George Bernard Shaw (1856-1950)